Managing the sustainability of the reproduction process in the regional agri-food complex

  • D.D. Kirillov Federal State Budgetary Educational Institution of Higher Education Saratov State Technical University
Keywords: sustainability, reproduction, agri-food complex, regional economy, Saratov Oblast, crop production, livestock production, investments, state support, risk management

Abstract

The article examines the specifics of managing the sustainability of the reproduction process in the regional agri-food complex of Saratov Oblast. Based on data for 2020–2024, key reproduction disproportions are identified: a high dependence of crop production outcomes on natural and climatic factors, a decline in productivity and gross grain harvests in 2024, structural shifts between categories of farms, as well as multidirectional trends in livestock production (an increase in egg production alongside a decline in milk production and livestock numbers). The necessity of transitioning from reactive measures to program-targeted management of reproduction sustainability is substantiated, including technological modernization, development of the forage base and land reclamation, expansion of agricultural insurance and risk management, as well as stimulation of investments and cooperation among small-scale farming entities.

Author Biography

D.D. Kirillov, Federal State Budgetary Educational Institution of Higher Education Saratov State Technical University

post-graduate student

References

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Published
2026-06-09
Section
Priorities for Sustainable Development of Russia's Agro-Food Complex