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No. 2 (2020)

Published: 2020-06-25

Full Issue

pdf (Русский)

STRATEGIC MANAGEMENT OF THE DEVELOPMENT OF THE AGRO-FOOD COMPLEX

VECTOR ECONOMY OF AGRICULTURAL FOOD COMPLEX: NEW POSSIBILITIES OF SYSTEM MANAGEMENT OF IMPLEMENTATION OF NATIONAL PROJECTS

A.A. Anfinogentova

5-9
- pdf (Русский)
RUSSIA'S TRENDS OF BALANCE OF THE GRAIN-FOOD CHAIN OF RUSSIA

N.A. Yakovenko

10-16
- pdf (Русский)
FOOD DEMAND MANAGEMENT IN THE CONTEXT OF INSTITUTIONAL CONCEPT OF ECONOMIC DEVELOPMENT

E.G. Reshetnikova

17-24
- pdf (Русский)
TRENDS AND PRIORITIES OF STRUCTURAL CHANGES IN THE AGRI-FOOD COMPLEX OF RUSSIA

V.V. Kirsanov

25-31
- pdf (Русский)
INFLUENCE OF LONG-TERM TRENDS IN THE FORMATION OF THE RESOURCE POTENTIAL OF AGRICULTURAL PRODUCTION ON GROWTH OF FOOD EXPORT

A.P. Potapov

32-37
- pdf (Русский)
SUBSTANTIATION OF LONG-TERM TENDENCIES OF THE SCIENTIFIC AND TECHNOLOGICAL DEVELOPMENT OF THE AGRICULTURAL FOOD COMPLEX OF RUSSIA

E.A. Derunova

38-44
- pdf (Русский)
TECHNOLOGY TRANSFER IN THE CONDITIONS OF DIGITALIZATION OF THE AGRICULTURAL ECONOMY: RESEARCH OF THE INSTITUTIONAL ENVIRONMENT

S.V. Monakhov, J.A. Shikhanova, L.N. Pototskaya, N.A. Novikova

45-48
- pdf (Русский)
ACTUAL TRENDS OF DEVELOPMENT OF THE AGRICULTURAL INDUSTRY OF RUSSIA IN WORLD ECONOMY

N.V. Reshetnikova

49-54
- pdf (Русский)
FACTORS OF FORMATION OF STABLE FOOD DEMAND

V.D. Iosipenko

55-61
- pdf (Русский)
CURRENT TRENDS IN RESEARCH OF PROBLEMS OF DEVELOPMENT OF AGRICULTURAL FOOD SYSTEMS (ON THE MATERIALS OF FORUMS OF INTERNATIONAL ORGANIZATIONS)

N.A. Fisenko

62-69
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REGIONAL PECULIARITIES OF MANAGEMENT OFTHE AGRO-FOOD COMPLEX DEVELOPMENT

STATE AND PROSPECTS FOR STRATEGIC DEVELOPMENT OF THE DAIRY PRODUCT SUBCOMPLEX IN REGIONS OF THE RUSSIAN FEDERATION THAT ARE UNFAVORABLE TO AGRICULTURE

M.Ya Vasilchenko, E.N. Trifonova

70-85
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FEATURES OF STRATEGY OF DEVELOPMENT OF MEAT INDUSTRY OF THE RUSSIAN REGIONS, UNFAVORABLE TO AGRICULTURE

E.N. Trifonova

86-94
- pdf (Русский)

SOCIAL PROBLEMS OF RURAL DEVELOPMENT

VILLAGE UNDER CONDITIONS OF UNFORESEEN SITUATIONS: SUMMARY OF CHARACTERISTICS OF SOCIAL CAPACITY

P.P. Velikiy

95-99
- pdf (Русский)
ATTRACTIVENESS OF THE VILLAGE: PHENOMENOLOGY AND VECTORS OF GROWTH

V.V. Vinogradskiy, O.Ya Vinogradskaya

100-107
- pdf (Русский)
DEPRIVATION POVERTY: METHODS OF CALCULATION AND EVALUATION

V.L. Shabanov

108-113
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RURAL-URBAN DIFFERENCES IN FORMING INEQUALITY IN RELATION TO HEALTH

A.A. Vyalshina

114-120
- pdf (Русский)
SUBSTANTIATION OF THE BASIC TENDENCIES FOR FORMING AND DEVELOPING PROFESSIONAL COMPETENCES OF AGRICULTURAL WORKERS UNDER CONDITIONS OF WORLDWIDE CHALLENGES

E.V. Bocharova

121-128
- pdf (Русский)
GLOBAL SOCIO-STRUCTURAL TRENDS OF TRANSFORMATION OF THE SMALL FARMING SECTOR

I.V. Nechaeva

129-133
- pdf (Русский)